Bucket Sizes & Prices
Every bucket comes with gravy and raita. Add starters, parotta or Jigarthanda by the tray — just tell us the headcount and we will size it for you.
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{{ pack.price }}Add to the Spread
A bucket of biryani is the centrepiece. These are what most hosts add around it, priced per plate from the regular menu:
- Chicken 65 and Madurai Kola Urundai for starters
- Madurai Pepper Chicken or Mutton Chukka as a dry side
- Plain parotta by the dozen for the gravy lovers
- Vegetable biryani and veg gravy for vegetarian guests
- Jigarthanda, rose milk or filter coffee to finish
How Catering Works
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Occasions We Cater
We regularly cater across Toongabbie, Pendle Hill, Wentworthville, Girraween, Seven Hills, Winston Hills, Westmead, Parramatta and Blacktown. Most orders are collected from the shop; delivery for larger functions can be arranged by phone.